Organic Breads

Organic Multigrain Baguette
A twist on the traditional French bread, the multigrain baguette is a healthier high fibre alternative.
Baked on stone, the essence of this tasty number is organic, leavened dough, millet, sesame, brown flax and sunflower seeds.

Units Per Case: 35 x 250g
Cases Per Pallet: 28

Organic Country Batard
The country batard is an ample bread, made from the finest ingredients such as pure filtered water and strictly selected organic wheat.
Baked in a traditional way on stone, the taste and aroma will leave you reminiscing on days gone by.

Organic Wholemeal and Flax See Loaf
Premium wholemeal flower forms the basis of this superb bread, while natural brown flax seeds are scattered throughout.
The organic label gives surety that you get a bread that's wholesome, flavoursome and completely natural.